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| RECIPE FOR MEZCAL FLATIRON STEAK WITH ROASTED MUSHROOMS, POZOLE AND SOUTHWEST BAKED POTATOES |
| Title: | Mezcal Flatiron Steak With Roasted Mushrooms, Pozole And Southwest Baked Potatoes | | Category: | Restaurant | | Rating: |  | Instructions:
Mezcal Flatiron Steak with Roasted Mushrooms, Pozole and Southwest Baked PotatoesRoasted mushrooms
1 pound crimini or white mushrooms, sliced
1 portabella mushrooms, stemmed and sliced
1/2 cup Mexican green onions, trimmed and sliced
Olive oil
Roasted garlic
Salt and freshly ground black pepper to taste Pozole
1 pound nixtamal
1 teaspoon salt
1 teaspoon Mexican oregano
1 onion, halved
1 cup roasted garlic pur
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