|
|
|
| RECIPE FOR FIG PRESERVES |
| Title: | Fig Preserves | | Category: | Preserving | | Sub-Category: | Canning | | Rating: |  | Instructions:
Fig Preserves2 pounds figs, unpeeled
3 cups granulated sugar
1 cup water
8 thin lemon slices Rinse figs well in cool water. Soak for 15 to 20 minutes. Make a syrup by boiling the sugar and water together. When syrup is clear and slightly thick (about 10 or 15 minutes), add figs and sliced lemon. Bring back to a boil and boil for 1 minute. Lower heat and simmer for 30 minutes. Seal in jars. This recipe is easily doubled. Yields 3 half pints.
|
|
|
|
|
 |
|
| |
RECIPE SEARCH ENGINE |
|
|
 |
| DESSERTS |
|
Why not finish your meal with a delicious dessert?
Whether it's Cheesecake, Ice Cream or even a rich Chocolate Cake, you're bound to find something here!
 Dessert List |
| RECENT SEARCHES |
Most recent searches:
ken/s-tony roma/s-/s, loretta lynn/s-/s-ke, apri/s-apri/s-lorett, /s-boder/s-/s-lemon , keiko/s-/s-boder/s-e, /s-keiko/s-boder/s-f, entenmann/s-fuck/s-k, /s-/s-entenmann/s-gu, keiko/s-boder/s-keik, keiko/s-entenmann/s-, /s-/s-loretta lynn/s, entenmann/s-fuck/s-k, lorettalynn/s-lorett, loretta lynn/s-fuck/, /s-/s-loretta lynn/s, entenmann/s-/s-/s-cr, /s-/s-loretta lynn/s, bob/s-apricot/s-lore, loretta lynn/s-mashe, /s-/s-loretta lynn/s, /s-/s-loretta lynn/s, boder/s-/s-keiko/s-f, boder/s-/s-keiko/s-f, boder/s-/s-keiko/s-f, boder/s-/s-keiko/s-f, boder/s-/s-keiko/s-f, apri/s-apri/s-bob/s-, boder/s-/s-keiko/s-f, lorettalynn/s-lorett, tpikk/s-entenmann/s-, /s-/s-loretta lynn/s, keiko/s-keiko/s-ken/, boder/s-/s-keiko/s-f, /s-/s-loretta lynn/s, keiko/s-keiko/s-keik, keiko/s-boder/s-/s-c, boder/s-fuck/s-apric, boder/s-/s-/s-keiko/, /s-keiko/s-entenmann, lorettalynn/s-keiko/
|
|
|