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| RECIPE FOR BREAKFAST CASSEROLE |
| Title: | Breakfast Casserole | | Category: | Breakfast | | Sub-Category: | Casserole | | Rating: |  | Instructions:
Breakfast Casserole6 slices bacon, cut into 1-inch pieces
1 small green pepper, chopped
2 tablespoons chopped onions
Salt and pepper
1/2 cup shredded Cheddar cheese
3 large potatoes, cooked and cubed
6 eggs Preheat oven to 375 degrees F. Fry bacon till crisp. Drain and set aside bacon, reserving 3 tablespoons of drippings. Add peppers, onions and potatoes to drippings. Cook 5 minutes till brown. Sprinkle cheese over mixture and stir gently till cheese melts. In a separate bowl beat eggs and pour over potato mixture. Cook over low heat stirring gently. Season with salt and pepper. Pour mixture into a greased casserole dish, crumble bacon over the top and bake for 30 minutes.
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Why not finish your meal with a delicious dessert?
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