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| RECIPE FOR B AND B BREAD |
| Title: | B And B Bread | | Category: | Quick Bread | | Rating: |  | Instructions:
B and B BreadSource: Recipe by Mary Hartigan - Hillsdale, New York What a terrific combination: bran and bananas. 1/4 cup shortening
1/2 cup granulated sugar or 1/4 cup honey
1 cup All-Bran
1 1/2 cups bananas, mashed
1 egg
1 teaspoon vanilla extract
1 1/2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon baking soda
1/2 cup nuts, raisins, dates, chopped Preheat oven to 350 degrees F. Cream shortening and sugar; add egg, beat well. Add bran, bananas and vanilla extract. Sift dry ingredients together and add to first mixture. Add nuts; stir until flour disappears. Bake 1 hour in greased loaf pan. Cool. Makes 1 loaf.
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