Over 22,000 free recipes online now!
welcome to www.thefoodweb.com   
 
 
CATEGORIES
Category Listing

A to Z Listing

Appetizers

Barbecue

Low Fat

Childrens Recipes

Sandwiches

Homemade

Desserts
RECOMMENDED RECIPES
NEW! Buffalo Wings

NEW! California Pizza

Meatloaf

Meatless Lasagna

Beef Stew

Alfredo Sauce

Chicken Curry

Crab Quiche

Barbecued Salmon

Apple Slices
SITE INFORMATION
About Us

Contact Us

Friends of The Food Web - 22,000 Recipes

Site Terms

RECIPE FOR SAND ART BROWNIES IN A JAR
Title:Sand Art Brownies In A Jar
Category:Jar Gifts
Rating:not yet rated
Instructions:

Sand Art Brownies in a Jar

This recipe makes 12 (1-quart) jars.

12 (1-quart) jars with lids and rings
12 ounces cocoa powder
42 ounces chocolate chips
42 ounces vanilla chips
32 ounces chopped walnuts
50 ounces brown sugar
5 pounds all-purpose flour
5 pounds granulated sugar

Layer in a quart jar in the order given, leveling the ingredients as you layer:

3/4 teaspoon salt
1/2 cup plus 1/8 cup all-purpose flour
1/3 cup cocoa powder
1/2 cup all-purpose flour
2/3 cup brown sugar
2/3 cup granulated sugar
1/2 cup chocolate chips
1/2 cup vanilla chips
1/2 cup chopped walnuts

Make sure the jar is full to the top. Attach the lid and ring, decorating the top as you like.

Attach the following instructions to each jar:

Sand Art Brownies

In a large mixing bowl, combine the contents of the jar with 3-well-beaten eggs, 2/3 cup vegetable oil and 1 teaspoon vanilla extract. Stir well to combine all ingredients.

Pour batter into a well-greased 13 x 9-inch cake pan and bake in a preheated 350 degree F oven for 30 to 35 minutes. Cool, then cut.



 
Add A Comment/Rating:
Your Name:
Rating:
Comment:
Confirm Code:
captcha image (black characters only)

Click Here!
RECIPE SEARCH ENGINE
By category
By recipe/ingredient name
DESSERTS
Why not finish your meal with a delicious dessert?
Whether it's Cheesecake, Ice Cream or even a rich Chocolate Cake, you're bound to find something here!
Dessert List
RECENT SEARCHES
Most recent searches:

bob/s-apricot/s-lore, lorettalynn/s-lorett, keiko/s-ken/s-/s-lor, lorettalynn/s-lorett, kfico/s-tpikk/s-truf, lorettalynn/s-lorett, keiko/s-ken/s-/s-lor, /s-/s-entenmann/s-ke, mashed/s-truffles.ht, lorettalynn/s-lorett, lorettalynn/s-lorett, /s-loretta lynn/s-lo, lorettalynn/s-lorett, keiko/s-entenmann/s-, apri/s-apri/s-lorett, lorettalynn/s-lorett, apri/s-apri/s-lorett, lorettalynn/s-lorett, apri/s-apri/s-lorett, lorettalynn/s-lorett, loretta lynn/s-/s-ap, keiko/s-tony roma/s-, apri/s-apri/s-truffl, lorettalynn/s-lorett, lorettalynn/s-lorett, lorettalynn/s-lorett, tpikk/s-truffles.htm, lorettalynn/s-/s-bob, tpikk/s-lorettalynn/, apri/s-apri/s-keiko/, apri/s-tpikk/s-apri/, loretta lynn/s-/s-to, apri/s-apri/s-lorett, wine, entenmann/s-fuck/s-k, loretta lynn/s-/s-ma, tpikk/s-tpikk/s-lore, lorettalynn/s-lorett, lorettalynn/s-lorett, lorettalynn/s-lorett

Copyright © 2012 www.thefoodweb.com - TheFoodWeb.com
Use of this website is subject to our Terms and Conditions.