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| RECIPE FOR PINON-CHEDDAR TAMALES |
| Title: | Pinon-cheddar Tamales | | Category: | Cheese | | Rating: |  | Instructions:
Pinon-Cheddar TamalesFilling
1 cup fresh or frozen corn kernels
5 garlic cloves, minced
3 to 4 fresh serrano chiles, minced
1 cup pine nuts, toasted
1 pound mild Cheddar cheese, grated
1/2 teaspoon salt Prepare dried corn husks. In a bowl, mix filling ingredients together. Masa
6 cups Masa Harina
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