|
|
|
| RECIPE FOR RUM-GLAZED CORNISH HENS WITH APPLE-SOURDOUGH STUFFING |
| Title: | Rum-glazed Cornish Hens With Apple-sourdough Stuffing | | Category: | Cooking For Two | | Sub-Category: | Entree | | Rating: |  | Instructions:
Rum-Glazed Cornish Hens with Apple-Sourdough StuffingSource: Miami Herald - January 21, 2001 2 rock Cornish game hens
2 tablespoons dark rum
Creole seasoning
2 tablespoons olive oil
2 Granny Smith apples, cored and chopped
1 large onion, peeled and chopped
1 garlic clove, peeled and minced
2 slices sourdough bread, crumbled
1 tablespoon white wine
1 sprig fresh thyme, leaves separated
1/2 teaspoon each salt and pepper Rinse and dry hens; place in roasting pan. Rub each with 1 tablespoon rum and sprinkle with Creole seasoning to taste. Refrigerate for 1 hour. Preheat oven to 325 degrees F. In skillet, heat olive oil over medium-high heat. Saut
|
|
|
|
|
 |
|
| |
RECIPE SEARCH ENGINE |
|
|
 |
| DESSERTS |
|
Why not finish your meal with a delicious dessert?
Whether it's Cheesecake, Ice Cream or even a rich Chocolate Cake, you're bound to find something here!
 Dessert List |
| RECENT SEARCHES |
Most recent searches:
ken/s-keiko/s-/s-ent, apricot/s-fuck/s-apr, ken/s-apricot/s-/s-e, keiko/s-apricot/s-fu, ken/s-apricot/s-apri, fuck/s-keiko/s-ken/s, /s-entenmann/s-boder, /s-boder/s-/s-entenm, /s-boder/s-/s-lorett, /eventrentsdenver.co, keiko/s-soups, /s-keiko/s-entenmann, fuck/s-keiko/s-ken/s, entenmann/s-/s-/s-ca, ken/s-keiko/s-/s-cav, /s-keiko/s-fuck/s-ke, keiko/s-apricot/s-fu, /s-keiko/s-fuck/s-ke, /s-keiko/s-/s-entenm, keiko/s-keiko/s- car, apricot/s-fuck/s-ent, apricot/s-boder/s-ap, /s-keiko/s-ken/s-apr, /s-loretta lynn/s-le, /s-/s-ken/s-entenman, /s-/s-ken/s-lorettal, fuck/s-keiko/s-fuck/, apricot/s-keiko/s-ke, /s-/s-ken/s-lorettal, /s-entenmann/s-boder, keiko/s-ken/s-/s-tur, fuck/s-keiko/s-/s-le, lorettalynn/s-fuck/s, boder/s-keiko/s-tony, /s-keiko/s-ken/s-apr, entenmann/s-bob/s-lo, /s-/s-boder/s-potato, entenmann/s-bob/s-lo, cheese, ken/s-apricot/s-ente
|
|
|